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Why county permits break multi-state groups

The state license is the one everybody tracks. The county permit is the one that closes the door.

The state license is the one everybody tracks. The county permit is the one that closes the door.

Priya Raghunathan

Controller, Cardinal Field

When a group expands into a new state, the licensing conversation is almost always about the state layer. It is the layer with a website, a fee schedule and a phone number.

The layer that actually stops service is usually the county. Food service permits, environmental health, fire clearance and occupancy sit with a county body in most of the United States, and they do not talk to the state.

There are more than 3,100 county and county-equivalent bodies in the US. Each sets its own fee, its own renewal cadence and, in a lot of cases, its own form.

This is the layer that makes a spreadsheet fail. Not because a spreadsheet cannot hold 3,100 rows, but because nobody knows which 40 of them apply to you.

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